Brunch

Brunch

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Morning Sips & Elixirs
Morning Sips & Elixirs
Mimosa Flight

A sampling of four: Classic OJ, White Peach, Blood Orange, and Prickly Pear.

$22.00
The Ultimate Mary

House-infused peppercorn vodka, spicy mix, celery, bacon strip, blue-cheese olive, and a chilled shrimp.

$16.00
Cold Brew Martini

Nitro cold brew, vanilla bean vodka, coffee liqueur, simple syrup.

$14.00
Lavender Honey Latte

Double shot of espresso, local honey, dried culinary lavender, oat milk.

$7.00
Morning Sparkler

Sparkling rosé, fresh strawberry purée, mint garnish.

$12.00
Fresh Squeezed Juice

Choice of Orange, Grapefruit, or Pineapple.

$6.00
From the Griddle
From the Griddle
Bourbon Barrel French Toast

Thick-cut brioche soaked in vanilla custard, topped with bourbon maple syrup and candied pecans.

$18.00
Lemon Poppyseed Pancakes

Fluffy buttermilk stacks with lemon curd, fresh blackberries, and whipped mascarpone.

$16.00
Churro Waffle

Cinnamon sugar-dusted Belgian waffle, chocolate abuelita drizzle, and cajeta.

$15.00
Red Velvet Pancakes

Cocoa-infused batter, cream cheese frosting swirl, and shaved dark chocolate.

$17.00
Traditional Buttermilk Stack

Three cakes, whipped butter, 100% Vermont maple syrup.

$13.00
Blueberry Ricotta Crepes

Delicate crepes filled with sweetened ricotta and lemon zest, topped with warm blueberry compote.

$16.00
Benedicts & Bowls
Benedicts & Bowls
Smoked Salmon Benny

Poached eggs, cold-smoked Atlantic salmon, pickled red onion, and caper hollandaise on a toasted rye muffin.

$21.00
Short Rib Hash

12-hour braised beef, crispy Yukon gold potatoes, bell peppers, onions, and two sunny-side-up eggs.

$19.00
Southwest Quinoa Bowl

Warm quinoa, black beans, kale, avocado, roasted corn salsa, and a poached egg with chipotle lime crema.

$17.00
Classic Eggs Benedict

Canadian bacon, poached eggs, silky hollandaise on a toasted English muffin.

$16.00
Crab Cake Benedict

Jumbo lump crab cakes, wilted spinach, Old Bay hollandaise.

$24.00
Açaí Power Bowl

Organic açaí, hemp seeds, granola, banana, strawberries, and a drizzle of almond butter.

$15.00
Savory Mainstays
Savory Mainstays
Chicken & Waffles

Hand-breaded hot honey chicken over a cheddar-scallion waffle with honey butter.

$22.00
Shakshuka

Two eggs poached in a spiced tomato and bell pepper sauce, topped with feta and served with charred sourdough.

$18.00
Brunch Burger

8oz wagyu beef, maple bacon, sharp cheddar, arugula, and a fried egg on a brioche bun.

$20.00
Chilaquiles Verdes

Crispy tortillas tossed in salsa verde, topped with carnitas, crema, queso fresco, and two eggs.

$19.00
Steak & Eggs

8oz Flat iron steak, chimichurri, herb-roasted potatoes, and two eggs any style.

$28.00
Garden Omelet

Spinach, roasted mushrooms, heirloom tomatoes, and goat cheese. Served with fruit.

$16.00

Side Hustles

Applewood Smoked Bacon

3 strips

$6.00
Maple Sage Sausage Patties
$6.00
Crispy Brunch Potatoes

With peppers and onions

$5.00
Cheesy Grits

With sharp white cheddar

$7.00
Seasonal Fruit Cup
$6.00
Single Egg

Any style

$3.00